Pizza

Pizza

Ingredients   
For dough:
2 cups of all purpose flour
2 tbsp olive oil
1 tsp instant yeast
2 tsp sugar
1 tsp salt
¾ cup warm water

For toppings:
Pizza sauce
1 and 1/2 cups mozzarella cheese
1 tbsp oregano
Toppings of your choice

 
Instructions  
·  In a large bowl, mix 1 tsp instant yeast, 2 tsp sugar, 1 tsp salt and 2 tbsp olive oil.

·  Add the flour and warm water. Knead well.

·  Let the dough sit in a tight container for 10 minutes.

Mix the dough 
 

 

Preheat oven to 450 degree Fahrenheit.
Prepare your toppings.

We chose tomatoes and pineapple.

Chop the pineapple into small cubes

Cut tomato into thin slices.

 
Roll Dough Cut the pizza dough in half. You can make two pizzas or save half for another day.

Roll dough into a circular shape.

Roll the edges.

 

Add pizza sauce on top and spread with back of a spoon. Pizza Sauce
 Enjoy Pizza Spread the mozzarella cheese on top and the toppings of your choice.

Heat in the oven for 8 to 10 minutes. Check after 5 minutes to assess how much time it might need. The cheese has to bubble for it to be done.

Enjoy your pizza!

 
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